BowerStudios.com

Ingredients

• 3 cup flour
• 1/2 tsp soda
• 1/2 tsp salt
• 1 tsp cinnamon
• 1/2 tsp alspice
• 1/2 tsp cloves
• 1 cup nuts
• 1 1/2 cups candied fruit
• 1 cup brown sugar
• 2 eggs
• 1/2 cup honey
• 1/2 cup dark karo

Steps
Grind the fruit and nuts.
Sift flour, soda, salt and spices.
Sprinkle some of this mixture over fruit and nuts.
Beat eggs and brown sugar until light.
Add honey and karo.
Add dry things then fruit and nuts.
Chill over night.
Roll out to 1/4 thick. Add more flour before & while rolling out.
Cut and bake at 350 for 12 min. Do not over bake.
Frost while still warm with a thin powdered sugar glaze.
Store in a tight container for a few weeks.

Glaze
1/2 cup powdered sugar
1/2 tsp vanilla
butter